Tortang dulong is one of my favorite dish..I was really amazed when i found out this at the asian store. actually its not really the same color but for me it's almost perfect making tortang dulong
Here is the Recipe
1 box of Silver fish (asian store)
4 pcs egg
green onion
salt
ground pepper
1 tbs of all purpose flour
pinch of garlic
cooking oil
soy sauce (optional)
1. Combine eggs, salt, and ground black pepper then beat until everything is well incorporated.
2. Add-in the silverfish and soy sauce, all purpose flour, mix well
3. Heat a frying pan and pour-in cooking oil.
4. Once the oil heats-up, scoop about half a cup of the mixture using a kitchen ladle and gently pour it in the frying pan.
5. Cook the first side for about 3 to 5 minutes then flip to cook the other side.
