Welcome to my Asian trend mix, a culinary adventure for food enthusiast and home cooks alike. Our blog is dedicated to inspiring and empowering you in the kitchen , providing a wige range of delectable recipes, cooking tips, and culinary inspiration. From mouthwatering main courses to irresistible desserts, our culture delicacy. Join us on this flavorful journey as we share my passion for cooking. Celebrate the joy of food, and empower you to unleash your inner chef." Always feel free to check!
Monday, January 17, 2011
Golden Birthday
"The heyday of woman's life is the shady side of fifty" - Elizabeth Cady Stanton
What you will be thankful for your 50 years of life???“ Be thankful for what you have; you’ll end up having more. If you concentrate on what you don’t have, you will never, ever have enough.”
We had fun celebrating her 50th Birthday, the food was great and reminds me how I organize my parents 50th Golden Anniversary. It's amazing way to celebrate a 50th birthday, and embrace the start of this important decade in a very meaningful and fulfilling way
'It was a great Blessing that your reach 'Golden years of your Life'.
Subscribe to:
Post Comments (Atom)
-
Lumpiang tikoy with nutella (I made some for my leftover tikoy) 'Kung Hei Fat Choi'...Spring festival, or what is more known as the ...
-
My husband loves it so much that I have to make it for him at home.When I want to make things special for him or show him I love him the bes...
-
Lumpiang ubod is all time favorite of every filipino. I'm always eating lumpiang ubod in Raon, Quiapo manila..Can't remember the n...
No comments:
Post a Comment